A new chef at our gourmet restaurant in the Languedoc-Roussillon region
A new team in the kitchen at our restaurant in Saint-Cyprien offers a constantly changing culinary experience
Sheltered from view and well away from the general hustle and bustle, Christophe Schmitt is busy seeking the perfect ingredients, the purest flavours and the finest presentation. In his kitchens, the chef combines his attention to detail, his beauty of gesture and his desire to please to create an element of surprise that will win over the most discerning diner.
Make the most of your stay in our luxury Mediterranean hotel to discover one of the best gourmet restaurants in the Pyrénées-Orientales département.